Coffee beans for filter - Country - Ethiopia

Do you prepare filter coffee in a dripper or with alternative methods such as French Press, Aeropress, Chemex and Hario V60 dripper? These methods are characterised by longer brewing times, a larger volume of coffee in the cup and subtly developed flavours. For these specifics, it is advisable to choose light roast filter coffees, i.e. with a shorter roasting time to preserve the original coffee flavours in their full range, including sweetness, fruitiness and spicy acidity.
Quick info
GP


Ethiopia Yirgacheffe G1 Worka Natural
in stock
12,50 €
Taste characteristics | Strawberry, tropical fruits, Tutti frutti |
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Acidity of coffee | More acidic |
Using | Espresso, Filter |
Quick info
GP


Ethiopia Yirgacheffe G1 Worka Washed
in stock
12,50 €
Taste characteristics | Caramel, Mandarin, Watermelon |
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Acidity of coffee | More acidic |
Using | Espresso, Filter |