Coffee beans for filter - Taste characteristics - Sweet

Do you prepare filter coffee in a dripper or with alternative methods such as French Press, Aeropress, Chemex and Hario V60 dripper? These methods are characterised by longer brewing times, a larger volume of coffee in the cup and subtly developed flavours. For these specifics, it is advisable to choose light roast filter coffees, i.e. with a shorter roasting time to preserve the original coffee flavours in their full range, including sweetness, fruitiness and spicy acidity.

Quick info Filter coffee Modern espresso
Indonesia Gayo Asman AriantoIndonesia Gayo Asman Arianto

Indonesia Gayo Asman Arianto

Rating value is 4 of 5
in stock
13,20 €
Taste characteristics Chocolate, Cherry, Sweet
Acidity of coffee More acidic
Using Espresso, Filter