BIO Mexico Fedesi | Espresso - Packaging: 250 g

Coffee from the Chiapas region

This organic coffee from the Mexican region of Chiapas comes from small growers who are members of the FEDESI federation. The coffee is fully washed , which brings a sweet and clean taste with notes of pear , milk chocolate and hazelnuts . It is grown at an altitude of 1,200 to 1,700 m above sea level

The FEDESI federation unites over 2,990 growers from six cooperatives. Its goal is to help farmers get better prices for their coffee and expand access to new markets . Growers work on small farms of around 2.5 hectares in size and can improve the quality of their production with technical support and training.

Farmers carefully pick ripe cherries by hand, ferment them in cement tanks and then dry them on terraces . This process ensures high-quality coffee that retains its unique flavor characteristics.

How will this cup of coffee taste?

Mexican coffee, especially from the Chiapas region, is known for its smooth and balanced taste . This particular coffee offers sweet and clean notes of pear , milk chocolate and hazelnut . Its flavor profile is pleasantly harmonious , ideal for those looking for coffee with subtle fruity and nutty notes .

Recommended for preparing espresso . The medium roasting profile was created precisely for this method of coffee preparation. In addition to using it for espresso from a lever or automatic coffee machine, you can also enjoy coffee from a Moka pot or džezva .