Colombia - La Serrania decaffeinated coffee - Packaging: 500 g

Decaf decaffeinated coffee from Colombia and La Serrania Farm.

Colombia - La Serrania decaffeinated coffee - Packaging: 500 g

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Coffee from the Hulia region and altitudes of 1500-1750 m above sea level.
Washed 100% Arabica varieties Caturra, Castillo, Colombia. More

Product code: 1150-1480 Shipping options

Currently unavailable product

Coffee from the Hulia region and altitudes of 1500-1750 m above sea level.
Washed 100% Arabica varieties Caturra, Castillo, Colombia. More

Product code: 1150-1480 Shipping options

Currently unavailable product

Description
Articles11

La Serrania

This coffee is grown close to the mountainous environment of the Andes. It is the work of several farmers who join forces to grow this great decaf. Here they stick to the quality of the drying of the beans, as it is important to ensure the same result and a clean final taste.

La Serraniadecaffeinated coffee is decaffeinated in a natural way. In the Decafecol plant located in Manizeles, the sugar cane method is applied to the beans, thus removing the caffeine from the coffee. The efficiency of this method is 99.7%.

Parameters

Taste characteristics	Amaretto, Cranberries, Chocolate
Type	Arabica, Decaffeinated
Acidity of coffee	Less acidic
Method of preparation	Turkish coffee pot, Espresso, French press, Moka teapot
Altitude	1500 - 2000
Using	Espresso
Variety	Castillo, Caturra, Colombian
Country	Colombia
Retrieved from	Washed (wet)

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