Rhinowares cupping spoon

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Rhinowares cupping spoon

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The silver-plated tasting spoon is ideal for professional coffee cupping. This type of spoon is used by professionals from roasters and coffee retailers all over the world. So don't hesitate and order one too! More

Product code: 300 Shipping options

8,30 € incl. VAT

Product code: 300 Shipping options

Description
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Cupping (coffee tasting) is an interesting and fragrant process, almost a ceremony, in which coffee is tasted, evaluated and compared. Cupping is most often done for the purpose of buying quality coffee or evaluating its quality.

Professional tasting spoons - for cupping

A tasting spoon for cupping, which is deeper and rounder than a regular spoon, is perfect for this purpose. The silver-plated tasting spoon is ideal for professional coffee cupping. This type of spoon is used by professionals from associations, roasters and coffee retailers all over the world. Cupping spoon from Rhinowares. Stainless steel, small but deep enough with a rhino logo on the end of the handle.

Parameters

Material	Stainless steel

Recognise the flavours of coffee when cupping at home

I don't promise you that everyone will become a certified Q Grader, but if you practice, your tasting skills will definitely improve. The first piece of advice is to start by gaining experience with different coffees.

Everything you need to know about cupping

Cups on the table, the smell of coffee in the air, the sounds of sipping and the joy of newfound flavours. Tasting coffee is a job for professionals. For you, it will be fun and exercise your taste perception skills. That's cupping!

How to assess the quality of coffee

Make money on coffee: How to Start Selling Coffee

What are the possibilities for a successful coffee business? You want to sell coffee. You're not the only one. Coffee is sold not only in coffee shops, but also in bistros, restaurants and pubs. Almost 22,000 such businesses in the hospitality industry were counted in the Czech Republic last year. Let's try to think together about how to combine your dream - selling coffee - with something that will attract customers and win you a place in the market.

Gastronomy is an attractive business. Are you also thinking about opening your own coffee shop? You imagine a fun job with the smell of coffee and the friendly smiles of the customers who visit your café every day. You think to yourself, after all, people will always want to drink coffee, so logically you will always have customers. Yes, the interest in coffee will probably never stop. When setting up a coffee shop, you need to think about whether the number of customers will be enough and how to attract more. Here, from the very first planning, the hard work inherent in running a coffee shop begins.