Coffee tampers

Choose the right tamper size for your portafilter, such as 58 mm, 54 mm, or 53 mm. Materials range from stainless steel to wood and aluminum. Our tampers are compatible with many coffee machines. Find manual, controlled, and automatic tampers for various needs.

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How to choose a tamper?

How to choose the right tamper for your coffee machine?

When selecting a tamper, it is important to choose the right size that matches the diameter of your portafilter. In our shop we offer tamper for different sizes such as 58 mm, 54 mm or 53 mm, which are compatible with coffee machines such as La Marzocco Linea, ECM Synchronika or Rancilio Silvia Pro X. If you are not sure what size is suitable for your coffee machine, you can check the specifications of your portafilter or contact our customer support.

What materials are available and which material is best?

Coffee tamper filters are made from a variety of materials such as wood, stainless steel, aluminum or anodized aluminum. Stainless steel is very durable and easy to clean, wood offers a sleek look and comfortable grip, while aluminum and anodized aluminum are lightweight and durable. On our website you can view all the available options and choose the tamper that best suits your requirements.

What is the compatibility of the tamper with different coffee machines?

Our range of tampers are compatible with a wide range of coffee machines. For example, tampers that are compatible with models such as the La Marzocco FB80, ECM Synchronika, Nuova Simonelli Appia Life or Rancilio Silvia Pro X. If you're looking for a tamper specifically for your coffee machine, use our filters by coffee machine make and model, or contact us for detailed compatibility information.

What are the main advantages of a manual tamper, a frother with control and an automatic tamper?

Manual tampers give you full control over the pressure during tamping, allowing you to achieve an even and precise extraction to your preference. Controlled tampers offer the ability to precisely adjust the pressure, ensuring consistent and even espresso preparation. The automatic tamper, on the other hand, ensures consistent and even tamping without manual effort, making coffee preparation easier and improving its quality.

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