Gesha Panama Finca La Cabra C58 Washed 100g | Filter
Gesha Panama Finca La Cabra C58 Washed 100g | Filter
Premium washed Panamanian Geisha from Finca La Cabra will enchant you with the floral taste of lavender, jasmine with a pleasant acidity of lemon. Enjoy coffee from an altitude of 1500 m above sea level. More
Product code: 6281 Shipping options
Premium washed Panamanian Geisha from Finca La Cabra will enchant you with the floral taste of lavender, jasmine with a pleasant acidity of lemon. Enjoy coffee from an altitude of 1500 m above sea level. More
Product code: 6281 Shipping options
Roasted coffee: Panama Finca La Cabra
- ✓ Country Panama
- ✓ producer Kelly Hartmann
- ✓ altitude 1500 m above sea level
- ✓ type 100% Arabica
- ✓ variety Geisha
- ✓ processing washed
- ✓ filter roasting
Premium Geisha from Finca La Cabra
This luxury coffee bean comes from the Finca La Cabra farm in Panama. The coffee is grown on a beautiful secluded plot of land surrounded by water. It is the perfect place to grow exceptional coffee of the highest quality.
Finca La Cabra is a joint project between Willem Boot and his wife Catherine Cadloni and John and Lynelle Lawrence, who own the Mudhouse Coffee Roastery in Virginia. The farm manager is Kelly Hartmann, whose family owns the Finca Hartmann coffee farm in Panama and who has been involved in managing various award-winning coffee growing projects in that country.
The premium Geisha variety, which hails from western Ethiopia, will wow you at first taste. It delivers a juicy, complex cup like no other coffee. It is grown at an altitude of 1500 m above sea level.
What will this cup of coffee taste like?
Panamanian Geisha is one of the most luxurious coffees in the world, and growing techniques are constantly being refined. Its floral aroma will absolutely enchant you. Most often it is reminiscent of jasmine and these notes are often reflected in the flavour profile of the award-winning Geisha.
This washed premium coffee from Finca La Cabra features subtle floral notes of lavender and jasmine with a pleasant lemony acidity in the aftertaste.
Recommended for filter coffee. It is for this method of coffee preparation that the fine roast profile has been developed. In addition to using it for classic drip coffee from a dripper or drip coffee machine, you can also enjoy coffee from a French Press, AeroPress or Chemex.
Taste characteristics | Citron, Jasmine, Lavender |
---|---|
Type | Arabica |
Acidity of coffee | More acidic |
Method of preparation | Aeropress, Chemex, Clever Dripper, French press, Hario V60 |
Altitude | 1500 m n. m. |
Using | Filter |
Production | Single farm |
Variety | Gesha |
Country | Panama |
Retrieved from | Washed (wet) |
The best coffee for you or how to choose beans
Which coffee beans are roasted just for your taste buds? Which coffee package to choose from our eshop? Come on, I'll guide you through our selection of coffees so you can order yours.
How we ensure the freshness of coffee
With every cup of coffee you taste from us, we strive to ensure maximum freshness and quality. Do you know the magic behind it?
Defects in green coffee
Green coffee beans that are free of defects are necessary to achieve an excellent coffee taste. After all, in such a "green shipment" a batch may arrive at the roastery with several defects.
Chemical composition of coffee
There is nothing more invigorating than the smell of brewed morning coffee. Do you know what's behind the fruity or even nutty notes? What actually causes the bitter notes in coffee? Let's take a look at coffee in a slightly chemical sense.
What is fermented coffee
Choosing the right coffee processing method is one of the most important steps in the coffee making process. The processing determines what flavour characteristics the final cup will have. Among coffee cherry processing, it is the preparation by fermentation or fermentation that scores as a hit. Let's take a look together at what makes fermented coffee so special!
Does coffee consumption affect Covid-19? [study]
Coffee consumption has previously been shown to reduce the risk of many types of diseases due to its beneficial antioxidants and other anti-inflammatory substances. Thus, coffee consumption also has an effect on reducing the risk of contracting COVID-19, an infectious disease caused by the SARS-CoV-2 virus. In this article, I will discuss a study that will provide an answer to this question.
Coffee roasting machine: types of roasters
Do you know what the machine on which your coffee was roasted looks like and what principle it works on? Today we will show you what types of roasters there are, what are their advantages and disadvantages, and the Spa Coffee roaster will also have a say.